6572 E Quaker St.
Orchard Park, NY 14127
Hours of Operation:
Monday/Tuesday closed
Wednesday 8am-4pm
Thursday 8am-4pm
Friday 8am-4pm
Saturday 8am-4pm
Sunday 8am-2pm
Now Booking Private Events
An elevated space for intimate gatherings above the Patisserie
About the Owner
Pastry Chef Sara Reynolds
From the Culinary Institute of America in Hyde Park, New York,
to starting my family and business in Western New York
What’s your Vision?
We are here to make your vision a reality!
Let’s work together to create a signature dessert for your next event.
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